Effect
The tissue mask with cocoa extract restores the natural hydro-lipid balance of the skin. It moisturizes, smoothes, and rejuvenates the facial skin.
For whom: for all skin types.
Active Ingredients
Cocoa extract - soothes, softens, and smoothes the skin.
Milk protein extract - deeply moisturizes the skin.
Hyaluronic acid - intensely hydrates and retains skin moisture for a long time.
Japanese plum extract - soothes, moisturizes, smoothes, and improves skin elasticity.
How to use
Apply the mask to cleansed facial skin for 15-20 minutes, remove and massage the remaining essence into the skin.
Ingredients
Water, Butylene Glycol, Glycerin, Mineral Oil, PEG-40 Stearate, Cetearyl Alcohol, Stearic Acid, Sorbitan Sesquioleate, Theobroma Cacao (Cocoa) Extract, Milk Extract, Prunus Mume Fruit Extract, Lactobacillus/ Soybean Ferment Extract, Saccharomyces/ Imperata Cylindrica Root Ferment Extract, Saccharomyces/ Viscum Album (Mistletoe) Ferment Extract, Nelumbo Nucifera Callus Culture Extract, 1,2-Hexanediol, Sodium Hyaluronate, Ethylhexylglycerin, Caprylyl Glycol, Illicium Verum (Anise) Fruit Extract, Carbomer, Triethanolamine, Phenoxyethanol, Disodium EDTA, Fragrance*
*See full list of ingredients on the packaging.
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